We are a licensed slaughter facility, offering processing of pigs, beef and lamb in Meadowbrook, just outside of the Kimberley area in British Columbia.
We take sausage, de-boned meat by appointment. We no longer offer game processing.
Cutting and Wrapping Charges
- Beef – $1.49 / lb
- Pork – $1.49 / lb
- Lamb, Sheep & Goat
- Up to 56Ibs hanging weight – $75
- Over 56Ibs – $1.49 / lb
Fresh Sausages
- Breakfast, Bratwurst, Italian, Garlic Fry – $3.99/lb (min batch 20lb)
Smoked Sausages (minimum 20 Ibs) & Jerky (minimum of 10 Ibs by wet weight)
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- Beef Jerky
- Beer, Garlic, Smokies
- Salami
- European Style Bratwurst, Kolbasa
- Pepperoni, Farmer
- Cheese Smokies
- Jalapeno Cheese
- Hams and Bacon
- Fish (Smoked or Candied)
- Bear or Cougar Hams
- Easy Landjaeger, Hot Hungarian
- Wieners
Storage fees are $10/day unless arrangements have been made. Storage fees apply 4 days after you have been notified that your order is ready for pick-up.
Prices subject to change. Quotes available upon request.